Name: Strawberry Honey Butter Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, softened; 1/4 cup strawberry jam or fresh strawberries, mashed; 2 tablespoons honey; 1/4 teaspoon vanilla extract (optional)

Jump to Recipe·Leave a Review

If you’re looking to elevate your breakfast or dessert, strawberry honey butter is a game-changer. This sweet and creamy spread combines the richness of butter with the freshness of strawberries and the natural sweetness of honey. Whether you’re spreading it on warm toast, pancakes, or even scones, it’s the perfect way to start your day or add a touch of sweetness to your favorite treats. Strawberry Honey Butter Recipe

Why You’ll Love This Recipe

I love how this strawberry honey butter is both creamy and flavorful, with just the right balance of sweetness. The combination of butter and honey creates a smooth base, while the fresh strawberries add a burst of flavor. It’s incredibly easy to make, and you can adjust the sweetness to your liking. I can’t get enough of it on warm biscuits or a freshly baked loaf of bread—it’s the perfect topping that makes everything better!

Ingredients

1/2 cup unsalted butter, softened
1/4 cup strawberry jam or fresh strawberries, mashed
2 tablespoons honey
1/4 teaspoon vanilla extract (optional)

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

Directions

In a medium-sized mixing bowl, add the softened butter. Use a hand mixer or stand mixer to beat the butter until smooth and creamy.
If using fresh strawberries, mash them well using a fork or food processor. If you’re using strawberry jam, simply add it directly to the butter.
Add the honey and vanilla extract (if using) to the butter mixture. Continue mixing until everything is well incorporated and smooth.
Taste and adjust the sweetness by adding more honey if desired.
Transfer the strawberry honey butter into a serving dish or storage container and serve immediately, or refrigerate until ready to use.

Servings and Timing

This recipe makes about 1 cup of strawberry honey butter, which is enough to serve 6 to 8 people. The total time to make it is roughly 10 minutes, making it a quick and easy recipe for busy mornings or spontaneous gatherings.

Variations

Use different berries: I like to experiment with other berries like raspberries or blueberries. You can blend them into the butter for a slightly different flavor.
Add cinnamon: A pinch of cinnamon can enhance the flavor and add warmth to the butter, making it perfect for autumn or winter.
Try brown sugar instead of honey: For a deeper, molasses-like flavor, substitute honey with brown sugar for a richer taste.

Storage/Reheating

I store my strawberry honey butter in an airtight container in the refrigerator. It will stay fresh for up to 1 week. When I’m ready to use it again, I let it sit at room temperature for a few minutes to soften before spreading it on my favorite treats. If you want to keep it for a longer period, you can freeze it in a freezer-safe container for up to 3 months. Just make sure to let it thaw completely before using it.

FAQs

How long does strawberry honey butter last?

It lasts about 1 week when stored in the fridge. If you don’t think you’ll use it up within that time, consider freezing it for longer storage.

Can I use fresh strawberries instead of jam?

Yes, you can use fresh strawberries! Just mash them up well and mix them with the butter for that fresh, fruity taste.

Can I make this recipe dairy-free?

You can try substituting the butter with a dairy-free butter alternative, but the texture may vary slightly. The flavor will still be delicious!

What can I serve strawberry honey butter with?

It pairs wonderfully with toast, pancakes, waffles, biscuits, or even crackers. I also love using it as a topping for freshly baked muffins or scones.

Can I add more sweetness to the butter?

If you like things extra sweet, feel free to add more honey or sugar to taste. Just keep in mind that the sweetness of the strawberries can also vary, so I always taste test before adding more.

Conclusion

Strawberry honey butter is a delightful spread that brings the perfect amount of sweetness and flavor to any dish. Whether you’re making a quick breakfast or serving it at a brunch gathering, this easy-to-make recipe will quickly become a favorite in my household. It’s a simple yet indulgent treat that’s sure to impress!