Name: Slow Cooker Honey Garlic Chicken & Noodles
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Cuisine: Asian-Inspired
Ingredients: ½ cup diced onion; 1½ lb boneless skinless chicken breasts, cut into bite-size pieces; 1 medium red bell pepper, sliced; ½ cup honey; ½ cup soy sauce; ¼ cup ketchup; 2 tsp sesame oil; 4 cloves garlic, minced; 3 tsp cornstarch; 3 Tbsp water; 1 lb cooked, drained spaghetti noodles; Scallions or sesame seeds for garnish

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I definitely understand the appeal of a one-pot, dump-and-set dinner—and this slow cooker honey garlic chicken with noodles delivers just that. Tender, flavorful chicken and colorful veggies bathed in a sticky, sweet-savory sauce, tossed with noodles to turn into a satisfying, fuss-free meal everyone will enjoy.

Why I’ll Love This Recipe

I love how effortless this feels—just add everything to the crock pot and walk away. The honey-garlic sauce balances sweetness, umami, and tang with minimal effort. The combination of chicken, veggies, and noodles means it’s a complete meal with minimal cleanup. It’s also flexible—easy to customize with different proteins or add veggies to suit what I have on hand.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

• ½ cup diced onion
• 1 ½ lb boneless skinless chicken breasts, cut into bite-size pieces
• 1 medium red bell pepper, sliced
• ½ cup honey
• ½ cup soy sauce
• ¼ cup ketchup
• 2 tsp sesame oil
• 4 cloves garlic, minced
• 3 tsp cornstarch
• 3 Tbsp water
• 1 lb cooked, drained spaghetti noodles
• Scallions or sesame seeds for garnish

Directions

I add the cubed chicken, diced onion, and sliced red bell pepper to my slow cooker.
I whisk together honey, soy sauce, ketchup, sesame oil, and garlic, then pour it over the chicken and veggies—giving it all a quick stir.
I cook on LOW for 6 hours or HIGH for 4 hours, depending on my timing.
When it’s done, I whisk cornstarch and water, pour it into the slow cooker to thicken the sauce—though I sometimes skip this if I prefer it thinner.
I toss in cooked spaghetti noodles, stir to coat everything in that sticky sauce.
I finish with a garnish of scallions or sesame seeds—ready to serve.

Servings and Timing

Servings: 6
Prep time: about 5 minutes
Cook time: 4 hours on HIGH or 6 hours on LOW
Total time: around 4 hours 5 minutes if cooking on HIGH

Variations

I sometimes tweak the recipe based on what I’m craving or have available:

Swap chicken thighs for the breasts.
Add extra veggies like broccoli, snap peas, or carrots.
Try different noodles, like angel hair or ramen.
Skip noodles and serve over rice or cauliflower rice.
Add a spicy kick with red pepper flakes or sriracha.
Use regular soy sauce if I don’t have low-sodium.
Stir in a bit of fresh ginger for more depth of flavor.

Storage/reheating

I store leftovers in an airtight container in the fridge for up to 3 days.
I can freeze it (once cool) for up to 3 months, then thaw overnight before reheating.
To heat: I either warm in the slow cooker, reheat in a saucepan, or microwave individual servings.

FAQs

Is it better to cook the chicken on LOW or HIGH in the slow cooker?

I prefer LOW and slow—it helps lean chicken breasts stay tender without drying out. But if I’m short on time, HIGH works too—just watch closely so the chicken stays juicy.

Can the recipe be doubled?

Yes—I’ve doubled it before. Just make sure to use at least a 6-quart crock pot so everything fits and cooks evenly.

Can I prepare this ahead for meal prep?

Absolutely. I’ll pack all ingredients in a freezer bag (removing excess air), freeze it, then thaw overnight and cook as directed. It’s such a helpful shortcut.

How long will leftovers last in the fridge?

About 3 days—if I store the sauce separately, it’s great for using as a glaze or dip later.

Can I freeze this dish?

Yes—after cooling, I freeze in a freezer-safe container for up to 3 months. I thaw it in the fridge before reheating. Works great.

Conclusion

I find this recipe a lifesaver when I want something tasty with minimal effort. It’s forgiving, versatile, and family-approved. Whether I’m batch-cooking, feeding picky eaters, or just craving comforting noodles and tender chicken, this honey garlic chicken & noodles slow cooker meal delivers every time.